Are you ready to get spooked? It is no surprise that Halloween is hands down the most challenging family-food holiday of the year. With the seemingly endless amounts of sugar and chocolate finding its way from trick or treat bags into our kids' tummies, many parents resign themselves, figuring Halloween is only one day or assuming it's impossible to get kids to eat anything healthy with so much junk around. To give your children a festive snack without the sugar, make 'Banana Ghosts' and 'Tangerine Pumpkins' for a healthy treat thanks to Weelicious.com below!
- 4 bananas
- 24 chocolate chips, regular sized and/or mini
- 4 tangerines
- 1 stalk celery
- Peel the bananas and cut them in half. Place the cut side down so the banana halves stand up.
- Use small chocolate chips to make ghost eyes and large chocolate chips to make ghost mouths.
- Peel the tangerines.
- Cut the celery lengthwise into thirds and then across into 1/2 inch pieces. Insert the celery pieces the tops of the peeled tangerines to resemble pumpkins.